Jump to content

Recommended Posts

I began fermentstion about 4-5 days ago and it smelled different at first but I checked on it today and now it smells earthy(not like sawdust). Is it ready? It’s a bit orange/golden in color, not the dark earthy brown. Is it ready? I fermented it a bit before and dried it after a while before fermentjng

Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Create New...